We Love a Feast: A Collection of Holiday Favorites is the third volume in my We Love a Series—a continuation of my passion for celebrating food, family, and the beauty of every season. From collard greens in January to December’s matzah ball soup, I take you month by month through the dishes that have shaped my kitchen and my heart. Each chapter highlights a different holiday or tradition, complete with stories, art, and recipes that capture the joy of the moment. I poured myself into every detail—the illustrations, the vintage style, and the little “tips and tricks” that make each dish shine. The art, history, and behind-the-scenes kitchen wisdom in this book are truly next level—because I wanted We Love a Feast to feel like more than a cookbook. It’s a journey through a year of comfort, creativity, and celebration. So take a seat at the table—because there’s always something to celebrate.

The 3rd Volume is Here

We Love a Feast: A Collection of Holiday Favorites